Home » Catering menu » Lunch menu » Wraps & Sandwiches


Depending on your wishes and what else is on your lunch menu, we deliver you catering menus with wraps and / or sandwiches. We get the sandwich bread from ‘Vlaamsche Broodhuys’ in Amsterdam.

For specific whiches or other questions please contact Job Smulders by quote or contact form.


Humus with Harissa (medium spicy) fresh tomato and arugula on brown bread.

Hummus with spicy coriander-almond sauce

Tapas del Sol: tapenade of grilled courgettes with dried tomatoes with arugula on brown bread

Old Dutch cheese with Salsa Verde (green mustard mayonnaise), tomato and iceberg lettuce on brown

Soft and young vegetarian goat cheese from Bastiaanse with tomato tapenade and rocket salad.

Smoked organic Atlantic salmon on cream cheese with capers, cucumber and lemon on white sandwich bread.

Beef salami with grilled peppers, tomato and iceberg lettuce on white sandwich bread.


Cream cheese & herbs with mint, chives, dill, cucumber, red pepper and chopped walnuts

Wrap with beetroot, apple, soft goat cheese and baby spinach

Hummus and greens: hummus with red pepper, tomato, cucumber and arugula. Option to top with coriander sauce

Greek style hummus: humus with kalamata olives, red pepper, baby spinach, cucumber, tomatoes, red onion and feta cheese

Hummus & grilled vegetables – with zucchini, red pepper, baby spinach, thinly sliced ​​red onion, fresh mint, pine nuts, olive oil ..

Goat & Chickpeas: wrap with goat cream cheese and tapenade of mashed chickpeas with red peppers, celery, kalamata olives, basiclicum, lemon juice, turmeric and olive oil

Vegies with goat cheese and caramelized onions – with goat cheese, red bell peppers, zucchini, half sun dried tomatoes, caramelized red onions, olive oil and thyme

Wild Alaskan smoked salmon on cream cheese with capers, lemon and cucumber

Beef salami with grilled peppers, cream cheese and Roman lettuce

Beef salami with grilled peppers, young Dutch farmers cheese, tomato and Iceberg lettuce

Diced chicken fillet, dried cranberries, cashew nuts, spinach leaves with a mayonnaise curry sauce

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